Which Is The Best Big Chief Smoker Heating Element

The heating element model used in the Big Chief and Little Chief Electric Smokers has changed over time. The elements in the Big Chief and the Little Chief are also different. If you need to replace your current heating element in your smoker, you should do so with the exact same size and model that is current installed. To determine which size and model you need to order, it is best to carefully remove the current heating element (be sure the smoker is unplugged and off, and the element is cold to the touch) and measure its exact size to know which new one to order. Refer to the below descriptions for details on the size and models.

Product Description

You know what’s frustrating when it comes to smoking a whole batch of freshly caught salmon, or jerky, sausage, ribs or anything else for that matter? it’s when your smoker starts acting crazy with fluctuating temperatures, or when the wood stops smoking because of those fluctuating temperatures, or trying to deal with Bluetooth Wi-Fi techy something or other to control your smoker. All those issues are non-existent when it comes to the big Chief smoker, & have been since the 1960’s when it was first introduced. The big Chief maintains a consistent low temperature setting (165 Degree Fahrenheit) so you know that you’re smoking food at the low temperature you need… & not cooking & ruining your expensive & well earned batch of salmon or sausage.

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The Big Chief and Little Chief front loading electric smokers allow you to smoke up to 25 or 50 pounds of meat or fish respectively without relying on coals or fire. The self-contained, electric powered smoker is equipped with a heating element that holds a steady heat of 165 degrees Fahrenheit for slow-cook smoking. The durable, aluminum smoker is equipped with a maximum capacity flavor fuel pan to imbue your food with the smoked flavor you choose and is vented for proper dehydration. The easy-slide chrome-plated grills load and unload with ease from the front, like a typical oven. With a dishwasher safe drip pan at the bottom of the smoker, cleanup is easy. The smoker comes complete with a Smokehouse recipe and instruction booklet to get you started and a bag of Chips n’ Chunks wood fuel in hickory flavor. The smoker is designed and intended for outdoors use only, and requires no assembly.

Features:

• Durable, embossed aluminum construction
• Easy-slide chrome plated grills
• Maximum capacity flavor fuel pan
• Dishwasher safe drip pan
• Vented for proper dehydration
• Non-adjustable heat operates at 165 degrees Fahrenheit
• 3-wire plug and cord grounded to body of smoker
• Includes recipe booklet and complete instructions
• Includes 1.75-pound bag of smokehouse natural wood chips
• 2-year warranty to be free from manufacturing or component defects
• Made in the USA
• No assembly required
• UL, CUL, and CSA listed

Usage Specifications:

• Use with standard 110 volt household current
• Use properly installed ground fault interrupter (GFI) circuit
• Use only on a concrete or other non-combustible surface
• Use at least two feet from any combustible materials
• Should only be used outside

Medium “Little Chief” Specifications:

• 4 Easy-Slide Chrome Plated Grills
• Capacity: up to 25 pounds of meat or fish
• Dimensions: 24.5 by 11.5 by 11.5 inches (H x W x D)
• 120-volt, 250-watt heating element

Large “Big Chief” Specifications:

• 5 Easy-Slide Chrome Plated Grills
• Capacity: up to 50 pounds of meat or fish
• Dimensions: 24.5 by 18 by 12 inches (H x W x D)
• 120-volt, 450-watt,4-amp heating element

What’s in the Box?
Smoker with heating element, easy-slide chrome plated grills, electric cord, fuel pan, and drip pan; Smokehouse recipe and instruction booklet; 1.75-pound bag of Chips n’ Chunks wood fuel in hickory flavor

With the Masterbuilt mess 35B electric smoker, you’ll achieve competition-ready results in your own backyard, without the hassle of charcoal or propane. Simply plug this smoker in, set the analog controls, & it does the work! The three chrome-coated racks provide plenty of room to smokeup to 3 chickens, 2 turkeys, 3 racks or ribs, or 3 pork butts. Master the art of smoking with Masterbuilt.

The Char-Broil Analog electric smoker features 544 square” of cooking space spread across three chrome-plated cooking grates. Double-wall insulated construction helps retain smoke and heat, while dual exhaust ports help to allow consistent smoke production and improved air flow. Features a door-mounted temperature and dual door latches to keep the unit secured. Grease Cup accessible from the outer front of the unit- wood chip tray and water tray accessed from the inner front. Measures 20.7 in w x 33.5 in H x 15 in D.

There is a lot of single burners out there in the market place. But a few at this price give you the stainless steel body like this one. Cooking is quick, easy and consistent with the Family Home Single Coiled Burner. This portable electric hot plate offers reliable heating and takes up minimal cooking space. At 1000 watts, it heats up quickly with various temperature settings. It’s perfect when you need an extra heat source for holiday cooking and entertaining, vacation, camping , on the go, or simply use it to keep food warm at a buffet station.

BECOME THE NEIGHBORHOOD PIT MASTER WITH THE EAZY-Q PELLET SMOKER

Impress your friends and family with award winning barbecue, smoked nuts and cheese; even your own homemade bacon

The Artisan Griller Eazy-Q Pellet Smoker is a durable, portable and easy to use smoke generator, that will produce
up to 2 hours of quality blue smoke for cold and hot smoking. The Eazy-Q Smoker can be used in virtually any smoker
or grill to make mouth watering hot smoked brisket, ribs, chicken, sausage and more. Or use as a cold smoker in your
current grill or smoker to make unbelievable smoked cheeses, nuts and even bacon. The Eazy-Q Smoker is designed to
burn any of your favorite brand of BBQ wood pellets. Use by itself or as a supplement smoke generator in your current grill
or smoker that isn’t producing enough smoke.

The Eazy-Q Pellet Smoker adds additional smoke at cooking temps or low temperatures (cold smoking), regardless of the
type of grill or smoker you have. The round tube will fit well on the cooking grate or between the burner bars on most grills
taking up very little space.

Replacement flavor fuel pan for Little Chief, Mini Chief, and Big Chief Smokers. There are 5 different wood chip flavor fuels available to you. Load your flavor fuel pan with Hickory, Apple, Mesquite, Alder, Cherry, or a combination like 1/3 Apple and 2/3 Cherry, but don’t hesitate to experiment to suit your own taste

You know what’s frustrating when it comes to smoking a whole batch of freshly caught salmon, or jerky, sausage, ribs or anything else for that matter? it’s when your smoker starts acting crazy with fluctuating temperatures, or when the wood stops smoking because of those fluctuating temperatures, or trying to deal with Bluetooth Wi-Fi techy something or other to control your smoker. All those issues are non-existent when it comes to the big Chief smoker, & have been since the 1960’s when it was first introduced. The big Chief maintains a consistent low temperature setting (165 Degree Fahrenheit) so you know that you’re smoking food at the low temperature you need… & not cooking & ruining your expensive & well earned batch of salmon or sausage.

Conclusion

By our suggestions above, we hope that you can found big chief smoker heating element for you.Please don’t forget to share your experience by comment in this post. Thank you!