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Nowadays, there are so many products of 12 inch steamer in the market and you are wondering to choose a best one. You have searched for 12 inch steamer in many merchants, compared about products prices & reviews before deciding to buy them.
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Here are some of best sellings 12 inch steamer which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
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Helen Chen’s Asian Kitchen Bamboo Steamer, 12-Inch
- Bamboo steamer for cooking vegetables, meats and fish or reheating foods, like dim sum
- 12-inch
- Handcrafted from 100-percent tightly woven bamboo slats secured with bamboo pegs
- contains no metal, wires or plastic
- Tight-fitting lid traps steam for quick and efficient cooking while sealing in food’s nutrients
- No Steaming Ring available for this size bamboo steamer
- Hand wash only
Product Description
Next to stir-frying, steaming is an important and widely used cooking technique in the Asian kitchen. Most kitchens in Asia do not have ovens, therefore baking or roasting are not commonly used cooking techniques. Instead, dumplings, breads, cakes, and other desserts are steamed. There are also wonderful soups and meat dishes, and of course, superb fish and seafood specialties that are cooked to perfection in the gentle, moist heat of a steamer. Steaming is also a perfect way to refresh stale bread and reheat leftovers that would otherwise dry out or overcook on the stove, in the oven, or in the microwave. Steaming has gained popularity in the Western kitchen for its convenience, simplicity, health benefits and energy savings. Steaming envelopes the food in a hot, moist environment so it won’t dry out. And unlike boiling, natural juices, minerals and vitamins as well as color in foods are retained and not drained out in the sink. Steaming is also a very low fat way to cook because you need very little or no oils. Although you can’t burn food in a steamer, you can over -cook it so timing is important. Food should not be placed directly in the bamboo steamer without a plate (if the food is marinated, such as fish and meat) or parchment liner (if food is dry, such as buns and dumplings) and allow at least 1- inch space between the sides of the plate and the sides of the steamer. And be sure there’s adequate head space under the lid so that the steam can freely circulate around the food. The traditional Chinese steamer is made of natural bamboo, a sustainable grass that is strong, grows quickly and is plentiful. Bamboo steamers can range in size from a tiny 4-inch diameter for dim sum to large commercial-sized steamers that can steam several platters of whole fish at once. At Helen’s Asian Kitchen, we have beautiful handmade bamboo steamers for home use in four practical sizes: 4”, 6”, 10” and 12” diameters. These steamers are strong, durable and constructed completely of natural bamboo with bamboo pegs and bamboo lacing for strength, durability and beauty. There are no metal staples, wires or plastic which can rust or loosen with use. The beauty of bamboo steamers extends from their aesthetics to their practicality.The bamboo lid is double woven so that steam is trapped inside the steamer to cook quickly and efficiently with little heat loss. The lid also absorbs any condensation from steaming so water droplets won’t fall on the food you are steaming. We have all experienced heavy condensation on the inside of cookware lids that drip water onto food when the lid is lifted. Controlling condensation is especially important when steaming breads, dumplings and cakes which can be ruined from excess moisture. The steamer is so attractive; it can be brought right to the table for serving. It will also help to keep foods hot during the meal. Helen Chen is a leading Asian culinary expert, cookbook author, cooking instructor and developer of Helen’s Asian Kitchen cookware and cooking accessories. Helen’s focus is making Asian cooking quick and easy, healthy, and more accessible to the home cook. Here recipes are updated to incorporate heart-healthy oils and readily available supermarket ingredients while still maintaining the authentic flavors and variety of traditional Asian cuisine. Her inspiration for new recipes and products comes from her frequent trips to Asia for business and family visits.
Amazon.com
Crafted from sustainable materials with a traditional design, this bamboo steamer from Helen Chen’s Asian Kitchen line offers an authentic alternative to metal basket-style steamers. Designed to rest over a wok or on a steaming ring–also available from Asian Kitchen–the steamer provides ample room to steam vegetables, cook meats, or reheat dumplings. Its handwoven design is 100 percent bamboo, an ideal material for trapping steam, absorbing condensation, and retaining heat. Tidy and attractive, the steamer also doubles as an appealing serving dish at the table. Measuring 12 inches in diameter, the steamer comes with a tightly constructed lid, and detergent-free washing by hand is recommended. –Emily Bedard
12" Bamboo Steamer Set
Perfect set for dim sum, vegetables, fish and meat. Easy to use. Keep nutrients, flavors in the food. Eco friendly. Please keep it dry after cleaning. Avoid direct sun light for a long time. 3 more sizes available at 6″, 8″ and 10″.
JapanBargain 2224 Bamboo Steamer 12 inch, Yellow
This bamboo steamer set perfect for steaming dim sum, wonton, seafood, vegetable, bread, etc. Includes two bamboo baskets and one lid. * Dimension: 12in dia. X 6-3/4in h * material: bamboo.
VonShef Premium 2 Tier Bamboo Steamer with Stainless Steel Banding Includes 2 Pairs of Chopsticks and 50 Wax Steamer Liners, Perfect For Steaming Dim Sum Dumplings Buns Vegetables Fish Rice, 10 Inches
- AUTHENTIC ASIAN COOKING: Create Healthy Chinese Cuisine at Home.
- MULTI-USE: Ideal for Steaming Vegetables, Rice, Fish, Dim Sum.
- NATURALLY WOVEN BAMBOO: Retain Moisture, Nutrients, Color, and Flavor.
- STACKABLE BASKETS: 2 Tiered Steamer Allows Multiple Items to be Steamed at One Time.
- CHOPSTICKS AND LINERS INCLUDED: Includes 2 Pairs of Bamboo Chopsticks and 50 Wax Steamer Liners.
GUCUJI 4Pcs 12 inch Non stick Silicone Steamer Liners Mesh Mat Pad Steamed Buns Dumplings Baking Pastry Dim Sum Mesh
- ❤ Reusable Non-stick even after 5000 uses. and Easy to clean after use. No more wasting money on paper liners.
- ❤ Safety- BPA Free,FDA Approved, Made from heat-resistant food grade Silicone
- ❤ High Temperature Resist – Wide range of temperature tolerance, suitable from -40℃ to 220℃. Perfect for traditional Chinese / Asian steam food like dumpling, dim sum and bun.
- ❤ Widely use-It is widely used in food cooking processing industries, and ideal auxiliary supplies for steam cabinet and steaming tub
- ❤ Our fast delivery and good quality will make you satisfied. 100% MONEY BACK GUARANTEE!
❤ 100% Fast delivery!
❤ 100% Brand new and high quality!
❤ 100% MONEY BACK GUARANTEE!
3 Tiers Large 12 Inches Diameter Natural Bamboo Steamer With Lid, Perfect For Healthy Cooking Of Dumplings, Meat And Vegetables
- ???? Large Natural Bamboo Steamer 12 Inch Diameter By 2.5 Inches Height For Steam Cooking Of Vegetables, Meat, Seafood, Poultry And More!
- ???? Contains 3 Tiers With Natural Bamboo Lid To Cook A Large Amount Of Food At The Same Time
- ???? Saves Time And Energy Costs As The Steam Heats All The Food Together And Allows You To Serve Food Piping Hot
- ???? Steam Cooking Is One Of The Healthiest Cooking Method As It Keeps The Nutrients And Minerals Of The Food And Keeps Its Color, Shape, Flavor And Texture
- ???? Simply Place Bamboo Steamer On A Large Frying Pan With Tap Water To Cook. Fits Most Standard Dishwashers And Is Easy To Clean
Large Natural Bamboo Steamer 12 Inch Diameter By 2.5 Inches Height For Steam Cooking Of Vegetables, Meat, Seafood, Poultry And More!
Contains 3 Tiers With Natural Bamboo Lid To Cook A Large Amount Of Food At The Same Time
Saves Time And Energy Costs As The Steam Heats All The Food Together And Allows You To Serve Food Piping Hot
Steam Cooking Is One Of The Healthiest Cooking Method As It Keeps The Nutrients And Minerals Of The Food And Keeps Its Color, Shape, Flavor And Texture
Simply Place Bamboo Steamer On A Large Frying Pan With Tap Water To Cook. Fits Most Standard Dishwashers And Is Easy To Clean
Mister Kitchenware 10 Inch Handmade Bamboo Steamer, 2 Tier Baskets, Healthy Cooking for Vegetables, Dim Sum Dumplings, Buns, Chicken Fish & Meat Included Chopsticks, 10 Liners & Sauce Dish
- STEAMING IS A HEALTHY COOKING METHOD – Steaming is a more gentle process than simmering, frying, boiling or poaching. It helps preserve minerals and vitamins while keeping the foods color, shape, flavor and texture. There is also need to use any oil or fat when cooking with a bamboo steamer.
- 2 TEIR CONSTRUCTION – Bamboo steamers can have stackable layers with slatted bottoms. Such multi-level steamers are highly efficient as they allow you to steam multiple items simultaneously. our two tier baskets allow the space to cook or reheat more servings at once. Each Tier Offers 10″ Diameter x 2.4″ Depth
- Interior Diameter: 9.25″
- STEAMED FOOD TASTED BETTER – Bamboo steamers absorb the excess moisture which in turn prevent condensation from dripping on the food. Constructed of a circular bamboo frame, the steamer features a slatted bamboo bottom that allows steam to move freely within the cooking chamber. The domed bamboo-mesh lid helps circulate heat. If you don’t like soggy veggies, you have yet another reason to use a bamboo steamer.
- HOW TO CARE FOR YOUR BAMBOO STEAMER – Bamboo steamers are not dishwasher safe. Vinegar is a natural safe way to disinfect and deodorize it. Use a half a cup of vinegar in one gallon of hot water to soak a cloth in and lightly squeeze out the water from the cloth. Wipe over the bamboo steamer with the cloth and repeat this method a few times until clean. Rinse the cloth in hot clean water and wipe the bamboo steamer over once more. Let your bamboo steamer completely dry on the rack before putting
- BACKED BY OUR 60 Day 100% HASSLE FREE MONEY BACK GUARANTEE – If you are not completely satisfied with our Bamboo Steamer set we offer a 60 day 100% money back guarantee, no questions asked. We are that confident that you will love this steaming basket and we are willing to offer this money back guarantee.
Hooden Asian Natural Handmade Bamboo Steamer 12 Inch Wooden Basket with 2 Tier Rack， Stainless Steel Reinforced for Veggies，Dumplings，Dim Sum，Pork Buns，Chicken，Fish，Rice，Chinese Healthy Kitchen Cooking Set, Portable Cookware
- STURDY PORTABLE STEAMING POT: This item comes from Fujian province，China. It made of chinese cryptomeria wood and high toughness bamboo. Double Knitted Lid is more durable and would not be dent. Bamboo bone bottom provide high bearing, we also add stainless steel banding in rack edge to extend its longer lifespan.
- COOK MULTI ASIAN STYLE FOODS: Steam height of the two layer basket is 2.8 inch and 3.2 inch. It means you have large space to steam sweet potatoes and corns, people like steam vegetables, dumplings, pork buns, dim sum, chicken, tamales, salmon, poached eggs, shrimp, crab and baby foods. It’s a good start in dinner, party, birthday and wedding.
- HEAITHY NATURE KITCHEN COOKWARE: The most important thing is healthy and safe when cooking. This top quality Asian steam pot is environment friendly, no painting, no wax, no dyeing, no plastic, no any chemical treated. It also hard to been broken, ponding or going moldy. It has better heat preservation than other steamers.
- HOW TO CHOOSE A RIGHT POT: Choose a toothed water pot or a pan which is larger than our bamboo steamer more than 2 cm. You can also put a cabbage leave as liner, Many people also use it instead of microwaves for heating foods. Baskets are interchangeable and can be rotated during steaming to regulate cooking time and temperature.
- NO STEAM AIR FLOW BACK: The biggest difference between bamboo steamer to metal steamer is that steam air would not flow back to food. When doing buns you don’t have to concern yourself with moister drips as the wood prevents that, so steaming is a more gentle way than baking, frying.
From Manufacturer– Hooden
This round traditional handmade steamer is a great craftsmanship from 1000 years ago in Fujian province, China. There is Chinese Traditional handmade natural steamer heritage place. We only provide strong quality and long lifespan steamer. The great quality steamer made of chinese cryptomeria wood and high toughness bamboo from a humid and foggy forest in Fujian province which at an altitude of 4490 feet.
Deepen Height For More Steaming Space
Outside Diameter: 12”
Internal Diameter: 11”
Outside Height: 3.6”
Internal Height: 2.4”
Steaming Height From Rack To Lid: 3.2”
Steaming Height From Rack To Rack: 2.8”
How does it work:
Put this wooden bamboo steamer on a pan or pot which contains boiling water, not be sitting in the water but just over it. Keep water boiling then the steam enter the steamer through the opened slats in the bottom. Don’t use pressure cooker，instant pot or microwave oven.
Notification:
Each tree has different color, please don’t mind there have slight chromatic aberration. Some people don’t like the bamboo flavour, you can soak it in boiled water for 1 hour before using for the first time. If you have any question or suggestion, please feel free to contact us.
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Conclusion
By our suggestions above, we hope that you can found 12 inch steamer for you.Please don’t forget to share your experience by comment in this post. Thank you!
